This design was inspired by a gown featured in You and Your

Wedding magazine. The hundreds of tiny handcrafted appliqué white

flowers on an ivory wedding cake work to create a beautiful lace effect.

Price from £595 for 170 servings.

 

Our wedding cakes are layered with Belgian chocolate

ganache or delicious flavoured buttercream and covered with a

layer of marzipan underneath the smooth sugarpaste icing.

Have a look at our 'flavours' page for the different options available.

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